I’m so glad it’s Sunday because tomorrow I actually have a day off! This will be the first time in one week. Even though I have classes tomorrow that’s why better than work. I had so much homework this week with no extra time! Some how I got most of it done anyway, thank God. I can’t possibly ruin my first ever 4.0 GPA! 😛
Last night I needed a quick meal because I was starved and stressed out.
The solution? Chick’n Parm.:
Another reason why I cannot live without Gardein’s crispy tenders. 🙂
For my second breakfast today (hey, I was hungary after Church!) I made a tofu scramble breakfast burrito:
I have realized that even with my horrible cooking skills, I can’t mess up tofu scramble, it always taste good no matter what I add!
Have you ever made tofu scramble? Does it always taste different yet delicious?