Breakfast
Coconut yogurt (for .29 cents!) topped with homemade granola, and a pear on the side. Later on I ate some oats and a muffin I baked for the market! Yum.
Blueberry Bran Muffin:
Recipe soon!
Lunch
Homemade mac & chreese! Yum. I made this out of gluten-free brown rice mac noodles and Tal Ronnen’s cashew cream (1 cup soaked cashews overnight, then blended in the Vitamix with water) mixed with a tomato, basil, nooch, S&P, turmeric, and Diaya. I baked in the over at 350 for about 10 minutes until gooey and creamy. I was very impressed with myself! Super creamy and still pretty healthy! It taste so naughty. 
Dinner
Fattoush salad and other random items such as a banana bread LARABAR, hummus, & tempeh.
I want to make that mac & cheese tonight!!! YUM.
I’ve only had breakfast today but all your eats look so delicious!
Yay tempeh! How did you prepare it? Was it good?
Loving those bran muffins! I made some blueberry bran muffins a couple of weeks ago! Can’t wait to see what your recipe is!
Love those muffins. Everything looks delish
I love mac n cheese I haven’t had it in forever!
The best thing I ate today would have to be my breakfast
tastes naughty eh? it lOOKS naughty! ahhh the tumeric is genius!!!! Happy wiaw!
Dang girl, how’d you score that yogurt so cheap!?
29 cents! thats a rockin deal.
that mac and cheese looks super fantastic wow!
Mmm, that mac and cheese looks SUPER delicious
i just got home from a delicious dinner–locally caught swordfish + baked potato + lotssss of veggies!!
Yum, homemade mac and cheese! I’ve never made a healthy version of mac and cheese before. I need to try it out!
Can’t wait for those muffin recipes
and way to go and getting yogurt for 29 cents! That’s awesome!
Yumm I am looking forward to that muffin recipe
A delicious day of eats for sure! The mac and cheese looks super creamy and delicious!
I’ve made vegan mac and cheese a few times, and I really liked it.
Looking forward to the muffin recipe!
<3 <3