Hi guys! Happy Wednesday. Hope everyone is having a great week! Mine is pretty busy, as usual. Just catching up on some sleep, baking, school stuff, and experiencing a massive heat wave! I love the sun but when I don’t have time to go swimming or lay out by a pool, a heat wave is slightly annoying! But I’m not complaining, I’d pick a heat wave over a snow storm any day.
So here we are, another weekly WIAW, my favorite time of the week for blogging! Jenn does such a great job hosting the link parties each week, I love the post WIAW blog stalking, so start your own WIAW post today and be sure to link up to the party!
Breakfast
Tofu scramb, whole wheat chocolate chunk scone, a 3 pound bag of the ‘stashies.
Just joking, but seriously, look at how many I ate in the last 4 days! At least half the bag.
Lunch
Bean burrito, nothing too fancy.
Snackage
Peach donut? Enough said.
I’ve never seen these before but they were pretty good. The inside is white and hard like a peach, but I like my peaches mushy! I’ve also squeezed in a green smoothie for a snack too, perfect for this heat wave.
Dinner
Yellow zucchini (not yellow squash!) mixed with artichokes and a few seasoning made my the chef boyfriend. He also made me a kick butt tempeh BBQ sammich that was sooo yummy!
Favor
Scott and I are taking our yearly camping vacation out in the middle of no where with no phone, internet, or cable action. I am really looking forward to being “unplugged” for a week, however, I will still keep up on posting with scheduled posts. I know it is still a little over a week away, but I would really like some guest postage while I’m gone! If you are interested in doing a guest post for me (not until July 30th) please please please contact me at whitney10@comcast.net or just comment below and we can discuss topics.








Oh my gosh that peach! Its too cute to eat!
How do you make your tofu scramble? Looks tasty – I’ve never made one myself – just enjoyed at the WFs hot bar.
Aw I would love to wrote a guest post but I’m going away now! Boo. Anyway, I love donut peaches! If you let them sit to ripen they get super soft and mushy, though I like mine crunchy
Mmmm choco chunk scone!?!?!? That sounds amazing! Recipe perhaps?
I should they are so yummy!
I saw those peach donuts at the market! I’ll have to pick them up next time I see it. I might take you up on a guest post if you would be interested. I’ll shoot you an email in a few days
I don’t even remember the last time I had a peach!
DONUT PEACHES! omg love love love! sorry, you’ll have to forgive me; i’ve been crazy about donut peaches every since last summer. they bring back such wonderful memories of a teen yoga retreat i went on where everyday we were brought freshly picked organic donut peaches from a farm down the street. i like my peaches soft and succulent, too, but enjoy the hardness of donut peaches. if you get good ones, they should be super sweet even when they’re hard.
yay! your yellow zucchini reminded me of MY yellow zucchini that I need to find a recipe for! Hmm…what to have for lunch today?!
Yes mine was over a week old but oh well. Maybe roast it? I bet that would be good.
your heart shaped peach donut and my heart shaped rice would be BFF
hehe! happy wiaw whitney!
Haha yes! Perfect v day meal.
I’ve seen those doughnut peaches at my grocery store! Would you recommend them?
Yes I would! They are a fun food.
awww that peach looks like a heart! cute. the zucchini artichoke combo sounds awesome too.
that yellow zucchini dish looks so tasty!
I have never even HEARD of whatever that peach thing is, carazy!
Id love to do a guest post! I love your blog, so it would be fun to get to write something for your readers!
That peach is ADORABLE!!